Asparagus Delight

Asparagus, shrimp & shitake mushroom stir-fried w/ light garlic sauce served w/ brown rice. Healthy Meal

Red Curry Fried Rice

Jasmine rice stir-fried w/ choice of meat, bamboo shoot, string bean, green chili, Thai eggplants, red pepper & exotic spices in red curry paste.

Mussels Pik Pow

Sweet mussels stir-fried w/ chili past, onions, chili, bell pepper, fresh basil.

Golden Ball Seafood

Seafood,​ bamboo shoots, scallions, mushroom, snow pea & carrots in a light gravy sauce, served w/ yellow crispy noodles.

Chu-Chee (Salmon or Shrimps & Scallops)

Pan grilled topped w/ a tasty special red curry sauce served w/ sauteed mixed vegetables.

Whole Flounder (Seasonal)

Filet whole flounder deep fried. Served w/ sweet, spicy & sour sauce on the side.

Tofu Lover

Streamed tofu on top w/ stir-fried snow pea, carrot, baby corn, mushroom in special brown sauce. Bed w/ streamed broccoli.

Soft Shell Crab (Seasonal)

Deep-fried & topped w/ light yellow curry sauce, w/ bell pepper, fresh ginger, onions, celery, scallions, eggs & basil.

Tofu Paradise

Crispy tofu sauteed w/ tamarind sauce sprinkle w/ lime leaf, fried onions & scallion.

Chicken Satay

Marinated chicken grilled & served w/ peanut sauce & cucumber relish.

Kanom Jeeb

Crabmeat,​ minced pork & water chestnuts wrapped in wonton skin, steamed & served w/ sweet Thai soy sauce.

Spring Rolls

Our veggie rolls deep-fried & served w/ sweet & sour sauce.

Cigar Rolls

Peas, potatoes & onions seasoned w/ curry powder. Rolls, deep-fried served w/ sweet & sour sauce.

Fresh Roll

Lettuce, avocado & carrot wrapped w/ rice paper served w/ special peanut sauce.

Ro Ti

Grilled ro ti (flat bread) served w/ tasty yellow curry sauce cooked w/ diced potato & onion.

Num Tok

Marinated grilled beef, sliced & tossed w/ red onions, scallions, cilantro & spicy lime dressing

House Salad

Fresh vegetable served w/ our house ginger dressing on the side.

Branket Shrimp

Shrimp lightly battered w/ dried-coconut, deep-fried & served w/ sweet & spicy sauce.

Calamari

Fried calamari served w/ sweet-chili sauce. Served w/ grilled skewered shrimp.

Tuna Boat

Thai’s style tuna salad! Red onions, peanuts, cilantro & scallions, tossed w/ lime dressing, served in crispy rice paper, sprinkle w/ dry garlic & lemongrass. Testy!

Hoi Ob (Steamed Mussels)

1 dozen of mussels, steamed w/ lemongrass, galangal, lime leaf & fresh basil

Papaya Salad

Julienne green papaya, string beans, tomatoes, & peanuts mixed w/ spicy lime dressing, served w/ grilled skewered shrimp.

Yum Seafood

Warm shrimp, scallops, mussels, squid, scallions, red onion, & cilantro, tossed & seasoned w/ spicy lime dressing.

Fried Tofu

Deep fried tofu served w/ sweet chili sauce & crush peanut

Tom Yum

Spicy broth w/ a touch of lemon grass served w/ straw mushrooms sprinkled w/ cilantro & scallions.

Tom Ka

Coconut milk soup, straw mushroom, sprinkled w/ cilantro & scallions.

Tom Yum Noodle

Steamed noodles, bean sprouts, & mushrooms, in a spicy soup w/ a touch of lemon grass broth, topped w/ scallions & cilantro

Chicken or Beef Noodle Soup

Steamed noodles, fish balls, & bean sprouts, topped w/ scallions & cilantro.

Stewed Beef Soup

Steamed noodles w/ bean sprouts, spinach stewed beef in light stewed beef broth.

Guay Teaw Moo

Steamed noodles w/ spicy & sour soup, minced pork, fish ball, bean sprouts, peanuts.

Pad Thai

Thai’s​ traditional noodle dish. thin rice noodles stir-fried, bean curd, crushed peanuts, bean sprouts, scallions, & egg.

Drunken Noodle

Wide rice noodles stir-fried, string bean, bamboo shoot, tomato, basil, red peppers, & chili in a spicy garlic sauce.

Pad See Eaw

Wide rice noodles stir-fried w/ egg, & Chinese broccoli in a sweet Thai soy sauce.

Kua Gai

Wide rice noodles stir-fried w/ egg in light soy sauce sprinkled w/ scallions, bed of green leaf.

Lad Na

Choice of meat cooked w/ Chinese broccoli in a gravy sauce, served on a bed of wide rice noodles.

Andaman Noodle

Wide rice noodles stir-fried w/ seafood, onions, scallions, ginger, red peppers, green peppers, celery, basil & egg in a special light yellow curry sauce, topped w/ crabmeat.

Suki Yaki

(Choice of stir-fried dry or soup bowl) cellophane noodles, celery, carrots, napa cabbage, baby corn, snow pea, scallions, spinach & egg in a special spicy sesame sauce.

Kao Soi

Romaine noodles in chef's special yellow curry sauce, on topped w/ crispy noodles, red onion, cilantro, scallions & pickled cabbage.

Pra Ram (Peanut Sauce & Noodle)

Steamed thin rice noodles, choice of meat topped w/ peanut sauce, bed of steamed spinach, & sprinkled w/ fried onion.

Poo Goong Ob

Cellophane​ noodles stir-fried w/ shrimp, fresh ginger, shitake mushrooms, celery, scallions & napa cabbage, served in a clay pot.

Ka Pow

Choice of meat sauteed w/ chili, garlic, fresh basil, & red peppers in a spicy garlic sauce.

Pad Garlic

Choice of meat, celery sauteed w/ garlic sauce, served w/ steamed broccoli on the side.

Pad Fresh Ginger

Choice of meat stir-fried w/ fresh ginger, mushrooms, onions, scallions, & bell peppers in a light black bean sauce.

Pad Cashew Nut

Choice of meat sauteed w/ cashew nuts & onions, sprinkled w/ scallions in a sweet chili paste sauce.

Pad Pik Sod

Choice of meat sauteed w/ fresh chili, onions, scallions & red peppers in a tasty brown sauce.

Ka Pow Crispy Squid

Deep-fried squid sauteed w/ green chili, red peppers, onions & fresh basil in a spicy basil sauce topped w/ crispy basil.

Pad Pak

Sauteed mixed vegetables in a light garlic sauce.

Kai Teriyaki

Deep-fried chicken topped w/ teriyaki sesame sauce served w/ steamed veggies.

Ga Ree Seafood

Stir-fried shrimp, squid, scallops and, mussels, & eggs, w/ fresh ginger, onions, celery, scallions & basil in a light yellow curry sauce.

Pad Peaw Waan (Sweet & Sour Sauce)

Choice of meat sauteed with, tomatoes, carrots, cucumbers, onions, pineapples, broccolis, cashew nuts & red peppers in a sweet & sour sauce.

Pla Pad Ped

Tilapia filets deep-fried sauteed w/ bamboo shoot, string bean, green chili, Thai eggplants, young peppercorn, red pepper & exotic spices in a special chili paste sauce, topped w/ crispy basil.

Crying Tiger

Marinated frank beef, pan grilled, sliced, & served w/ a spicy dipping sauce, bed of green leaf.

Monsoon Siam’s Fish (Steamed or Deep-Fried)

Tilapia filet topped w/ choice of sauce. Chili garlic sauce (good for deep fried). Black bean mushroom & ginger sauce. Spicy fresh lime dressing.

Kai Jeaw Crabmeat

Thai style egg pancake w/ crabmeat, sprinkled w/ scallions & cilantro, served w/ hot sriracha sauce on the side.

Kao Pad

Thai fried rice. jasmine rice stir-fried w/ choice of meat, onions, carrots, peas, scallions, tomatoes & egg.

Kao Pad Ka Pow

Jasmine​ rice stir-fried in spicy garlic sauce, basil leaves, bell peppers, onions & chili.

Pine Apple Fried Rice

Jasmine rice stir-fried w/ choice of meat, pineapple, peas, tomato, onions, carrots, cashews nut, in yellow curry powder.

Pad Thai Jae

Thin rice noodles stir-fried w/ veggies, tofu, bean curd, crushed peanuts, bean sprouts, & scallions (egg option).

Veggies Fried Rice

Jasmine rice stir-fried w/ mixed veggies & tofu, onions, scallions, tomatoes (egg option).

Spicy Roasted Tofu w/ Basil

Crispy roasted tofu sauteed in spicy basil sauce w/ red pepper, onions, green chili, fresh basil. Served w/ steamed veggies on the side.

Spicy Eggplant

Slices of eggplant & tofu stir-fried in spicy black bean sauce w/ chili, red pepper, garlic & fresh basil leaves.

Kapow Jae

Stir-fried broccoli, carrot, mushrooms, onions, red peppers, green chili, basil & tofu w/ spicy basil sauce.

Rama Tofu

Deep fried tofu topped w/ peanut sauce on a bed of steamed broccoli.

Tofu Cakes

A mixture of, potato, onions, shitake mushroom, & other veggies. Pan-fried & topped w/ peanut sauce, crushed peanut; served w/ sauteed veggies.

Larb Hed

3 kinds of mushroom tossed w/ red onion, tomato, scallions, cilantro & exotic spices.

Roasted Tofu Curry

Steamed roast tofu, bamboo shoot, pineapple, string bean, baby corn, tomato, bell pepper, chili & fresh basil in red curry sauce.

Green Curry or Red Curry

Traditional style curry w/ bamboo shoots, Thai eggplant, basil, green chili, & red bell pepper.

Panang Curry

Cooked in special panang curried sauce, bell pepper, basil.

Massaman Curry

Special curried Massaman sauce w/ peanuts, potatoes, & onions.

Yellow Curry

Tasty yellow curry sauce cooked w/ potatoes & onions. Topped w/ fried onions.

Ka Nom Jeen (Curry w/ Noodle)

Vermicelli noodle topped w/ tasty curry sauce, bean sprouts, pickled cabbage & fresh basil.

Steamed Rice

Brown Rice

Steamed Veggies

Steamed Noodle

Peanut Sauce

Mango Sweet Sticky Rice

Coconut Ice Cream

Fried Ice Cream

Avocado in Sweet Coconut Milk

Special Dessert of the Day

Classic

Tanqueray or absolut, dry vermouth.

Cosmopolitan

Absolut citron, cointreau, sour mix, cranberry.

Oceantin

Bombay​ sapp, blue Curacao.

Melontini

Absolut, midori, dry vermouth, splash lemon.

Orangetini

Three olives orange, cointreau, orange juice.

Vanillatini

Three olives vanilla, light cacao.

Berrytini

Three olives rasp, absolut kurant, chambord, splash cranberry, splash lemon.

Appletini

Three olives vodka, sour apple, splash lemon

Lemon Drop

Citron,​ sour mixed, squeeze lemon (sugar on rim & lemon wedge)

Vodka

Gimlet absolut, lime rose

Pometini

Citron, cointreau, pomegranate juice, sour mixed

Strawberrytini

Absolut, chambord, strawberry liquor, strawberry mixed, sour mix.

Mangotini

Absolut, peach schnapps, midori, mango juice, sour mix

Cocotini

Three olives vanilla, three olives rasp, malibu rum, pineapple juice, coconut mix.

Before Sunset

Absolut mandarin, triple sec, sour mixed, splash soda.

Angel’s Kiss

Citron, cointreau, sour mixed, pineapple juice.

Blue Angel

Three olives rasp, three olives vanilla, blue Curacao, pineapple juice.

Black Magic

Absolut, chambord, strawberry liquor, blue Curacao, sour mix.

White Evil

Absolut, sake, orange Curacao.

Coffee Lover

Absolut, kahlua, Bailey, amaretto.

Chocolatetini

Absolut, godiva, splash light cacao.

Mai Tai

Zombie

Long Island Ice Tea

Sex on the Beach

Kiss on the Lips

Love Summer

Margarita (Gold, Ocean, Melon)

Apple Cooler

Summer Splash

God Father (Whiskey, Amaretto, Sour Mixed)

Thai Ice Tea /Thai Ice Coffee

Thai Lemon Ice Tea

Mango Treasure

Coconut Juice

Orange Juice/Pineapple Juice/ Cranberry

Lemonade

Strawberry Lemonade

Coconut Punch

Fruit Punch

Fresh Fruit Daiquiri

Strawberry, lime, mango

Virgin Colada

Strawberry, pina, mango

Bubble Tea

Chocolate,​ strawberry, Thai coffee, Thai tea

Horizon Chocolate Milk (Organic)

San Pellegrino 750Ml.

Bottle Water

Pepsi Product (Soda) 20Oz

Unsweetened Ice Tea (Refilled)

Hot Thai Tea/Hot Thai Coffee/Hot Chocolate

Hot Tea (by Cup)

Tea Pot

Jasmine tea, green tea, gen-mai tea

Singha, Chang (Thai Beer) /Flying Dog (IPA), Corona Extra, Hoegarrden

Budweiser

Stella Artois/ Smutty Nose IPA

Blue Mountain (Seasonal)

Du Coing Saint Fiacre Chardonnay ‘10 (Loire, France) (Transition to Organic)

William Hill Chardonnay ‘09 (Ca)

Canyon Road Pinot Grigio’10 (Ca)

Gabriele Rausse Pinot Grigio ’10 (Va)

Domain De Bellemare Sauvignon Blance ’10 (France)

Rioja Bianco, Vina Ljalba Viura (Organic) “Genoli’10 (Spain)

Rose’ Laurent Miquel ’10 (France) (Provence, France), (Biodynamie)

Viognier, Cuvee Reserve “Verite” Laurent Miquel’08 (Languedoc, France)

Bex Riesling’01 (Germany)

Ox Eyes Riesling (Va)

Gasc’on Malbec ‘10 (Argentina)

Domine Brau Merlot “Majelus”, ’10 (Minervois, France) (Organic)

Pinot Noir Pure ’09 (France), Organic

Louis Max Pinot Noir Bourgogne ’09 (France)

Josh Cellas Cabernet Sauvignon ’09 (Ca)

Antiche Vie Chianti’10 (Italy)

Ozeki Cold/ Warm 180Ml.

Plum Wine Kikkoman

Ozeki Sake (Unfiltered) 375 Ml.

Prosecco Treviso Brut (Italy) 750 Ml

Champagne Francois diligent (pinot noir, age 3 years)

90 Pts Wine Spectator 375 Ml.

90 Pts Wine Spectator 750Ml.

Pad Thai

Thai traditional noodle dish. Thin rice noodles stir-fried w/ choice of meat, bean curd, crushed peanuts, bean sprouts, scallions, & egg.

Pad See Eaw

Wide rice noodles stir-fried w/ egg, choice of meat, & Chinese broccoli in a sweet Thai soy sauce.

Kua Gai

Wide rice noodles stir-fried w/ egg & choice of meat in light soy sauce

Noodle Beef Soup

Steamed​ noodles, beef, meat balls, & bean sprouts, topped w/ scallions & cilantro in a tasty soup.

Guay Teaw Moo Sup

Steamed noodles w/ spicy & sour soup, minced pork, bean spouts, peanuts & a slice of lime.

Ka Pow

Choice of meat sauteed w/ chili, garlic, fresh basil, & bell peppers in a spicy basil sauce.

Pad Garlic

Choice of meat sauteed w/ light garlic sauce, served w/ steamed broccoli on the side.

Pad Fresh Ginger

Choice of meat stir-fried w/ fresh ginger, mushrooms, onions, scallions, & bell peppers in a light black bean sauce.

Pad Cashew

Choice of meat sauteed w/ cashew nuts & scallions in a sweet chili paste sauce.

Pad Pik Sod

Choice of meat sauteed w/ fresh chili, onions, scallions & red peppers in a tasty brown sauce.

Pad Pak

Sauteed​ mixed vegetables w/ chicken in a light garlic sauce.

Kao Pad

Jasmine rice stir-fried w/ choice of meat, onions, carrots, snow peas, scallions, tomatoes & egg.

Kao Pad Ka Pow

Jasmine rice stir-fried in spicy basil sauce w/ choice of meat, basil leaves, bell peppers, & chili.

Spicy Eggplant

Slices of eggplant & tofu stir-fried in spicy black bean sauce w/ chili, red pepper, garlic & fresh basil leaves.

Green Curry

Traditional style green curry w/ bamboo shoots, Thai eggplant, basil, green chili, & red bell pepper.

Panang Curry

Cooked in special panang curried sauce, basil & shredded kaffir lime leaves.